Valery Michau and Marta Wiekiera Michau Eat Sate and Betutu Bebek

  • 08 Juli 2017
  • 23:10 WITA
  • News

RedRiceBalinews.com
Valery Micahu and Marta Wiekiera Michau French tourists eat Balinese cuisine sate  and betutu bebek at creative food and art festival Tanah Lot Destination, Beraban Village, Kediri District, Tabanan Regency.

They were very interested in tasting Balinese cuisine. "It's good, but its to spicy," Valey  explained . Meanwhile Marta after eating betutu bebek admitted bali cuisine full of taste. "But it's a bit spicy," she said.  


Creative food and art festival held for three days in Tanah Lot Destination. This event started on Friday July 7 until Sunday July 9, 2017.
“The aim of this event is increase visiting of foreign tourists and domestic tourists,” I Ketut Toya Adnyana  said. As manager of Tanah Lot Destination, Toya added that, there are many program will present in creative food and art festival. Such as
Gong kebyar parade, gebogan parade, culinary fair especially Tabanan local food. “We will present famous national chef he is Chef Juna,” Toya said.
Of course, there are many artist will present their best performance. “More than 100 artists will performance in this event,” Toya added. RRBNC


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